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Balbium

2006 Calabria Red Blend

Terre Di Balbia Balbium is a captivating red blend from the enchanting region of Calabria, showcasing the unique character of its terroir. This wine presents a deep, vibrant red color that draws you in, hinting at its richness. On the palate, it reveals a full-bodied structure, perfectly balanced with a high level of acidity that adds liveliness and refreshment. The fruit intensity is pronounced, offering delightful notes of ripe dark fruits that are beautifully complemented by subtle hints of spice and earthy undertones. The tannins are notably firm, providing the wine with a robust backbone, while the overall profile leans towards a dry expression. This vintage from 2006 has evolved beautifully, promising an exquisite tasting experience that reflects the passion and dedication of its winemakers.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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